HI96801 SUCROSE – DIGITAL REFRACTOMETER PORTABLE
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Product information “HI96801 Sucrose – Digital Refractometer Portable”
- Ideal for the analysis of fruits, energy drinks, puddings, soy milk juices, jam, marmalade, honey, soups, jelly, tofu and condiments
- The dual-level LCD displays measurement and temperature readings simultaneously
- Automatic Temperature Compensation for accurate measurements
- Easy measurement; place a few drops of the sample in the well and press the READ key
- BEPS (Battery Error Prevention System) alerts the user in the event that low battery power could adversely affect readings.
- IP65 water protection; built to perform under harsh laboratory and field conditions.
- Quick, accurate results, readings are displayed in approximately 1.5 seconds.
- Single point calibration with distilled or deionized water
- Small sample size, can be as small as 2 metric drops.
- Automatic shut-off after three minutes of non-use
- Stainless steel sample well, easy to clean and corrosion resistant
- ABS thermoplastic casing
Range | Sugar Content | 0 to 85% Brix (% Brix) |
Temperature | 0 to 80°C (32 to 176°F) | |
Resolution | Sugar Content | 0.1 % Brix |
Temperature | 0.1°C (0.1°F) | |
Accuracy (@20°C) | Sugar Content | ±0.2% Brix |
Temperature | 0.3°C (0.5°F) | |
Temperature Compensation | automatic between 10 and 40°C (50 to 104°F) | |
Measurement Time | approximately 1.5 seconds | |
Minimum Sample Volume | 100 µL (to cover prism totally) | |
Light Source | yellow LED | |
Sample Cell | stainless steel ring and flint glass prism | |
Auto-off | after three minutes of non-use | |
Enclosure Rating | IP65 | |
Battery Type / Battery Life | 9V / approximately 5000 readings | |
Dimensions / Weight | 192 x 104 x 69 mm (7.6 x 4.1 x 2.7”) / 420 g (14.8 oz.) |